Housekeeping Attendant

Hyatt

Şalālah, Oman5d ago

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Key details

Location
Şalālah, Oman
Work style
Onsite
Level
Mid level
Function
Hospitality & Food service
Focus area
other
Posted
5d ago

About the role

General Responsibility

  • Communicate in a friendly, tactful and professional manner with guests and colleagues.

  • Provide information regarding the hotel’s facilities & services.

  • Be informed and keep your supervisor informed of all matters that may affect your work, the hotel’s service or reputation.

  • Always present a clean and tidy appearance in accordance with the hotel’s grooming standards.

  • Be flexible and open to change in your job responsibilities, work area and/or roster to meet business needs.

  • Be understanding, supportive, encouraging and helpful to guests as well as suppliers and your colleagues.

  • Care about your environment and make sure it is tidy and well maintained.

  • Be reliable and ensure you are at work on time.

  • Know your role in case of emergency such as bomb threat, flood, fire etc.

  • Understand the Employee Handbook and comply with the standards it outlines.

  • Carry out all professionally reasonable instruction given by your supervisor.

  • Report all incidents, accidents and guest complaints in briefings

Technical Expertise

Rooms

  • Know and strictly follow established procedures for the cleaning and set-up of guest rooms

  • Set-up the work trolley / caddy baskets / Tricycle/ buggy etc.. according to the standards

  • Carry out the following procedures according to established standards

  • Key Procedures

- DND (Do Not Disturb)

- Baby Sitting

- Room Discrepancy

- Lost & Found

- Elsafe (Room Safety Box)

- Loan Item

- Lost & Breakage

- Shoe Shine

- Coffee & Tea Facilities

- Mini Bar

- Guest Laundry Pick-up

- AC set up

Linen, Wardrobe & Taylor

  • Know and follow procedures for Uniform/Linen exchange

  • Methodically organize Uniform and Linen storage

  • Be involved in the Uniform and Linen Inventory

  • Deliver guest room linen to the pantry

  • Mend and maintain the employees' uniforms in good order.

  • Ensure any damage that may occur to any linen or uniform is followed up quickly

  • Ensure that the sewing machines and other equipment are in a good working condition, and to report to the Supervisor for any repair requirements.

Public Area

  • Know and strictly follow all established cleaning procedures for:

- Polishing

- Vacuuming

-

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