Production Shift Manager – 3rd Shift | Food Manufacturing

Lead with purpose. Grow with Rosina.
Rosina Food Products is hiring a 3rd Shift Production Shift Manager to lead day-to-day operations at our Protein food manufacturing facility. This leadership role is ideal for someone with experience managing teams in USDA-regulated or FDA-compliant environments who is ready to make an impact.

What You’ll Do:

• Manage all production and sanitation operations on 3rd shift

• Set production schedules, oversee machine operation, and coordinate material flow

• Monitor and improve KPIs for safety, quality, yield, and efficiency

• Lead, coach, and develop a diverse team of hourly associates

• Maintain compliance with GMP, HACCP, OSHA, USDA, and FDA standards

• Collaborate with Sanitation, Maintenance, HR, and Quality teams

• Recommend cost-saving and waste-reduction improvements

• Utilize systems like ShopLogix and Safety Chain to manage data and reporting

• Handle timekeeping, scheduling, and daily shift reporting

What You Bring:

• 3–5 years of supervisory/management experience in food manufacturing

• High school diploma required; Associate or Bachelor’s degree preferred

• Strong knowledge of HACCP, GMPs, OSHA, food labeling, and regulatory standards

• Proficiency in production management tools and reporting systems

• Experience with USDA, FDA, NYS Organic standards a plus

• Strong leadership, communication, and team-building skills

• Bilingual in English/Spanish a plus

Work Environment:
Fast-paced food production facility. Must be comfortable in cold, wet, and high-volume environments. Involves standing, walking, and overseeing multiple departments.

What You’ll Get:

• $100,000-$122,000 annually

• Health, dental, and vision insurance

• 401(k) with company match

• Paid vacation and holidays

• Career development and advancement opportunities

Ready to take the next step in your leadership career?
Apply today – Food manufacturing experience is required.

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