Taco Tempo Bartender | Part Time

CoralTree

Orlando, FL, United States1w ago

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Key details

Location
Orlando, FL, United States
Work style
Onsite
Level
Mid level
Job type
Part-time
Function
Hospitality & Food service
Focus area
other
Posted
1w ago

Skills

cashieringcustomer servicefood servicemixology

About the role

Overview

Taco Tempo located in the heart of Lake Nona town center is seeking part time bartenders to join our team. The Bartender creates an excellent guest experience that exceeds expectations by preparing and serving classic and innovative beverages. The Bartender assesses guest needs, preferences, makes recommendations, and takes orders. A knowledge of mixology is crucial to mix ingredients for alcoholic or nonalcoholic beverages, and the Bartender is able to present them professionally. The Bartender will also perform cashiering duties as well as ensuring only guests who are 21 years old and over are served alcohol. Moreover, the Bartender must create a warm, welcoming environment for guests, and ensures each beverage is crafted with care.

Responsibilities

  • Meet all established service standards;
  • Prepare all beverages served in the area of responsibility;
  • Maintain control of bar area, staff, clientele, guest service, and atmosphere;
  • Maintain cleanliness of bar area;
  • Perform tasks necessary for opening and closing of the facility to the satisfaction of administration and within inventory needs;
  • Comply with all Florida State labor, health and safety regulations;
  • Comply with all Courtyard Residence Inn policies and procedures;
  • Secure payment for served product;
  • Maintain issued bank.

Qualifications

  • Flexibility: This is a demanding business, and we value flexibility in workdays and hours. However, availability to work Thursday through Saturday is a required qualification for this position and it’s also a lot of fun!
  • Experience. Previous experience passionately providing service to others preferred.
  • Knowledge. Familiarity of restaurant terminology and food service techniques preferred.
  • People Person. The best part of serving others is creating experiences for them that go beyond the expected.
  • Great communicator. Providing amazing experiences requires the ability to communicate fluently in English both verbally and through legible writing.
  • A qualified applicant is a “people person” who is flexible with their schedule, loves to serve others, and knows how to multi-task while ensuring accuracy.
  • High school diploma or equivalent preferred.
  • Complete knowledge of mixology.
  • Must be 21 years of age or older.
  • Ability to work well with others and function well in a fast-paced environment.

Part time position- Thursday through Saturday.

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