Waiter/Waitress
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Key details
- Location
- Siem Reap, Cambodia
- Work style
- Onsite
- Level
- Mid level
- Function
- Hospitality & Food service
- Focus area
- other
- Posted
- 3w ago
About the role
To ensure guests are provided with professional and courteous services according to Hyatt’s standard.
To ensure guests are provided with professional and courteous services according to Hyatt’s standard.
· Minimum of secondary education
· Some kitchen experience would also be an advantage, but not essential
· Good technical Food and Beverage Knowledge
· Good Communicational skills and Presentation
· Basic hygiene knowledge
· Minimum of secondary education
· Some kitchen experience would also be an advantage, but not essential
· Good technical Food and Beverage Knowledge
· Good Communicational skills and Presentation
· Basic hygiene knowledge
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