Cook 1 - Entry Level
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Key details
- Salary
- $47K/yr
- Location
- Washington, DC, United States
- Work style
- Onsite
- Level
- Entry level
- Function
- Hospitality & Food service
- Focus area
- other
- Posted
- 4w ago
Skills
About the role
Benefits available with this position include:
- Medical / Dental / Vision Insurance
- 401k
- Retirement Savings Plan (RSP)
- Basic Life Insurance
- Paid vacation, sick days, new child leave, and holidays
- Paid Family Bonding Time and Adoption Assistance
Additional perks include:
- Free room nights after 90 days, discounted and friends & family room rates immediately
- Tuition reimbursement
- Free meal during the workday
- Employee Stock Purchase Plan
- Discounts at various retailers
- Growth potential locally and throughout the country
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Benefits available with this position include:
- Medical / Dental / Vision Insurance
- 401k
- Retirement Savings Plan (RSP)
- Basic Life Insurance
- Paid vacation, sick days, new child leave, and holidays
- Paid Family Bonding Time and Adoption Assistance
Additional perks include:
- Free room nights after 90 days, discounted and friends & family room rates immediately
- Tuition reimbursement
- Free meal during the workday
- Employee Stock Purchase Plan
- Discounts at various retailers
- Growth potential locally and throughout the country
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
- Refined verbal communication skills
- Candidate should be able to perform basic cooking skills
- A true desire to satisfy the needs of others in a fast-paced environment
- Ability to move quickly and adjust as business dictates
- Must be able to stand and walk for long periods of time
- Must work well as part of a team
- Refined verbal communication skills
- Candidate should be able to perform basic cooking skills
- A true desire to satisfy the needs of others in a fast-paced environment
- Ability to move quickly and adjust as business dictates
- Must be able to stand and walk for long periods of time
- Must work well as part of a team
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